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21st February 2016, 08:38 AM
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Join Date: May 2012
Re: Starting a Restaurant in India

The Food and Beverages Industry is One of the Fastest Growing Industries in India spurred by urbanization and an fast growing middle class.

There are Several Options when it Comes to Deciding on a type of Restaurant.

In addition to Local Tastes, the Culinary Skills of the Owners can also decide the type of eatery being opened.

Also plays an important role in such cases – for example if it is a mall, the owners can start a fast food restaurant or a pizzeria.


Steps for Opening a New Restaurant in India

Decide the type of restaurant
The Requirement for Money is Normally Based on the Following Aspects:
Type of restaurant being Opened
Equipment- new or rented inventory
Nature of the facility
Marketing


Licenses Required ;

Food Business Operator License
Shop & Establishment License
Service Tax Registration for Restaurant
VAT Registration for Restaurant
Trademark Registration for Restaurant
Bank Loan for Restaurant


Initial Cost of Set up: Rs 15 lac (About 25k USD) which Include:
Rental/ lease cost of a space ~ 1500 sqft in a semi-urban area (hyderabad, india),

Furniture Cost (around 5- 6 tables and adjoining 6 chair set for each)
3 air conditioners other furnishings, utensils etc.


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