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29th August 2020 01:22 PM
Rajkumar Agarwal
Sardar Patel University PH03EFDN06 PRACTICAL BASED ON PH03EFDN03 Syllabus : SPUVVN

Sardar Patel University PH03EFDN06 PRACTICAL BASED ON PH03EFDN03 Syllabus : SPUVVN

SARDAR PATEL UNIVERSITY

Programme: M.Sc (Home Science)

Subject: Foods & Nutrition

Semester: III

Syllabus with Effect from: June - 2013

Paper Code: PH03EFDN06

Total Credit: 2

Title Of Paper: Practical Based on PH03EFDN03


Unit Description in detail Weightage (%)

Conducting diet surveys for selected communities.
Preparation of baby food formula. Care of feeding equipment.
Preparation of low cost meaning foods rich in protein, vitamin A and calcium
etc.Planning, conducting and evaluating nutrition education programmes.
Preparation of project proposals for the assessment of the nutritional status of the community.

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