| 23rd December 2019 03:23 PM | |
| Neelu Bhasin | Re: Indian Institute of Food Technology The Indian Institute of Food Processing Technology (formerly Indian Institute of Crop Processing Technology) (IIFPT) is a pioneer Educational and R&D Institution under the Ministry of Food Processing Industries (MoFPI). It has collaborated and signed MOUs with many international institutions across India and the World to facilitate a collaborative programme of research, training, curriculum, institutional development, information dissemination, and exchange of faculty, students and staff. B. Tech (Food Technology) Eligibility: One appeared in JEE (Main) (Paper-1) will be eligible for getting admission at IIFPT. JEE appeared candidates who have passed 12th Exam with aggregate 55% marks for GEN, 50% marks for OBC Candidates and merely passed for reserved category (SC/ST/Pwd) candidates are eligible to get admission at IIFPT. Selection Criteria Selection is purely based on All India Rank of JEE (Main) through a Institute counselling system. Reservation policy based on government norms Number of Seats and Seat Matrix Total No. of Seat – 60 OP = 29; OPPwD = 02; OBC-NCL = 16; SC = 09; ST= 4 (OP = Open Category; OPPwD = Physical Handicap-Open Category; Non Creamy Layer) 2019–20 – Academic Fees B.Tech A. One Time Fees 1 Admission Fee 12600 2 ID Card Fee 400 3 Seminar/Thesis Fee 1350 4 Caution Deposit (Refundable) 4350 5 Library Deposit Fee (Refundable) 650 Total (A) 19350 B. Semester Fees Semester 1 Tuition Fee 38000 2 Lab Support Fee 6000 3 Library Fee 1900 4 Examination Fee 5000 5 Student Activities 5200 6 IT Support 4700 7 Medical and Insurance Fee 400 Total (B) 61200 Total (A+B) 80550 Hostel Fees & Mess Charges C. One Time Fees 1 Hostel Admission Fee 1100 2 Hostel Deposit (Refundable) 3500 Total (C) 4600 D. Semester Fees Semester 1 Establishment charges, (Hostel room rent, Electricity & Water charges) 10050 2 Mess advance (dining charges on sharing basis) 15000 Total (D) 25050 Total (C+D) 29650 Duration: Four years/8 semester programme Contact Detail: Indian Institute of Food Processing Technology Pudukkottai Road, Thanjavur - 613 005, Tamil Nadu Phone: +91-4362-228155 director@iifpt.edu.in n |
| 23rd December 2019 03:22 PM | |
| Unregistered | Re: Indian Institute of Food Technology Can you provide me the details of the B. Tech (Food Technology) Program offered by the Indian Institute of Food Processing Technology? |
| 30th July 2015 12:47 PM | |
| Quick Sam | Re: Indian Institute of Food Technology National Institute of Food Technology Entrepreneurship and Management was founded in 2006. It is an Indian Institute which was established for research, education and catering the need of various stakeholders, e.g. entrepreneurs, food processing industry, exporters, policy makers and government policy. It was set up by Ministry of Food Processing Industries (MoFPI), Government of India at HSIIDC Industrial Estate, Kundli in Sonipat Departments Agriculture and Environmental Sciences Basic and Applied Sciences Food Engineering Food Science and Technology Food Business Management & E.D. Programmes B.Tech. M.Tech. Ph.D. Theme Centers: Sectoral Theme Centers Dairy Cereal based products Animal protein Fruits and vegetable based foods Beverages Confectionery Cross Sectoral theme centers Management studies /business incubation Trade / Knowledge management /Networking Packaging and Engineering Food standards, Testing and Safety Biotech Nutrition Culinary Science Linkages between theme centers Con tact detail; NIFTEM Plot No. 97, Sector 56, HSIIDC Industrial Estate, Kundli Sonipat, Haryana 131028 Map; [MAP]NIFTEM Sonipat, Haryana[/MAP] |
| 30th July 2015 09:47 AM | |
| Unregistered | Indian Institute of Food Technology Hello sir would you please provide me information about National Institute of Food Technology Entrepreneurship and Management??? |
