MBA Bangalore University Question Papers

Can you please give here question paper of Production And Operation Management subject of M.B.A program of Bangalore University ?

[Arun Vats]

As you want I am here giving you question paper of Production and Operation Management subject of M.B.A program of Bangalore University.

Sample paper:

1. a) Distinguish ranging from Inspection, Quality Control and Quality Assurance.
b) Write the various kinds of recording in Method study.
c) What is the difference ranging from Observed time, Normal time and Standard time ?
d) What is Value Engg. and how does it differ from other cost reduction techniques?
e) Explain the concept Cp and Cpk.
f) What is stratification? Why it is needed ?
g) What is MRP ?
h) What is Bench marking ?
i) discuss Consumer's risk and Producer's risk.

2.discuss the concept Muda, Muri and Mura.

3. a) elaborate the various kinds of Inventory encountered in industry and who is responsible for every ?
b) An item' is needed at the rate of 4000 Nos/ month. The -item costs Rs. 12 every and cost of placing every order costs Rs. 50; The inventory carrying cost is 15% of unit cost.

obtain total inventory cost and if he provide 8% discount on price if we place an order in the range of 10000 to 15000 nos/ order, is it worth accepting.


Production and Operation Management MBA paper




Address:
Bangalore University
Jnana Bharathi Campus Off Mysore Road,
Bengaluru, Karnataka 560056

Map:

[MAP]Bangalore University Karnataka [/MAP]

[souravgoms]

please give me privious year mba question paper all subject (1st semester,bangalore university)..

Hello sir, I’m doing MBA 3rd semester from Bangalore University. Here I want to some question papers of MBA 3rd semester financial markets and intermediaries program form University of Bangalore? Can any one give me MBA Bangalore University Question Papers?

[Kiran Chandar]

This is the Financial Markets and Intermediaries III semester MBA exam paper conducted by Bangalore University.

The paper comprises of 4 sections A, B, C and D.
Section A requires the examinee to answer 6/8 questions each carrying 2 marks. Section B requires the examinee to answer 3/5 questions each carrying 8 marks. Section C requires the examinee to answer 2/3 questions each carrying 12 marks. Section D is the compulsory case study that carries 15 marks.


Here I’m giving you few questions:


Distinguish ranging from Inspection, Quality Control and Quality Assurance.

b) Write the various kinds of recording in Method study.

c) What is the difference ranging from Observed time, Normal time and
Standard time ?

d) What is Value Engg. and how does it differ from other cost reduction
techniques?

e) Explain the concept Cp and Cpk.

f) What is stratification? Why it is needed ?

g) What is MRP ?

h) What is Bench marking ?

i) discuss Consumer's risk and Producer's risk.

Can you provide me the syllabus of MBA (Master of Business Administration) Program on which the question paper is based offered by Canara Bank School of Management Studies, Bangalore University?

[sumit]

The syllabus of MBA (Master of Business Administration) Program on which the question paper is based offered by Canara Bank School of Management Studies, Bangalore University is as follows:


1.1 ECONOMICS FOR MANAGERS


COURSE CONTENT AND STRUCTURE

1
MODULE ONE: INTRODUCTION TO MANAGERIAL ECONOMICS 8 HOURS
Introduction to Economics, Kinds of Economic Decisions, Significance and applicability
of Managerial Economics in decision making, Role and responsibilities of Managerial
Economics, Economic principles relevant to managerial decision making, Opportunity
cost, Production possibility curve, Concept of increments and Margin, Discounting
principle, Theory of firm.


2
MODULE TWO: DEMAND ANALYSIS AND CONSUMER BEHAVIOR 10 HOURS
Demand theory and analysis, Elasticity of Demand and its role in Managerial decision
making, Demand forecasting, Techniques of Demand forecasting,
Consumers Equilibrium, Cardinal utility approach, Indifference curve approach, Theory
of revealed preference, Consumer surplus


3
MODULE THREE: THEORY OF PRODUCTION AND ANALYSIS OF COST 10 HOURS
Laws of variable proportions and Return to scale, Economies of scale, Isoquants and
Isocost, Optimum combination of inputs, Elasticity of substitutions; Cost concepts:
Kind of costs, Short run and long run cost functions, Interrelationship of cost, Cost
reduction and cost control.


4
MODULE FOUR: DETERMINATION OF PRICE AND OUTPUT 10 HOURS
Concept of Market equilibrium and Revenue curves, Characteristics of different market
structures, Price determination and firms equilibrium under perfect competition,
monopolistic competition, oligopoly and monopoly, Price discrimination, International
price discrimination and dumping, Pricing methods


5
MODULE FIVE: FACTOR MARKET AND FACTOR PRICING 8 HOURS
Theories of factor pricing: wages and rent, Theories of interest and investment
decisions, Profit and profit functions
MODULE SIX: MACROECONOMIC ANALYSIS AND POLICY 10 HOURS
National Income: Concept and measurement, Circular flow of economic activities,
Keynesian analysis: Keynesian theory of employment, consumption function,
investment function, multiplier, relevance of Keynesian economics in
underdeveloped countries, Business cycle, Money supply and Inflation.



Syllabus MBA Canara Bank School of Management Studies, Bangalore University