Tezpur University Food Processing

Hi I would like to have the information about the Department of Food Engineering and Technology at Tezpur University?

[Rajkumar Agarwal]

The Department of Food Engineering and Technology at Tezpur University is one of the six constituent divisions under the School of Engineering. The primary target of the division is to make prepared and gifted HR to take into account the necessities of the quickly developing sustenance handling segment. This division prior known as Department of Food Processing Technology began in 2006 with the two year M. Sc. program in Food Processing Technology. The office is as of now offering B. Tech., Integrated M. Tech., M. Tech. what's more, Ph. D. programs

Vision of the Department

To make prepared and gifted HR knowledgeable in designing parts of sustenance handling to cook the requirements of the quickly developing nourishment preparing division.

Programmes offered are:

Ph.D. in Food Engineering and Technology
M. Tech. in Food Engineering and Technology
Integrated M. Tech. in Food Engineering and Technology
B. Tech. in Food Engineering and Technology
B. Voc in Food Processing

Facilities:

Library
Computing
Laboratory
Laboratory Contacts
Others

ACADEMIC/ INDUSTRIAL VISITS
Academic visits are the part of regular activity of the department. Following different industries visited by the department.
1. Central Dairy, Town Milk Supply Scheme, Khanpara, Guwahati.
2. Nutrients Pvt. Ltd., Mangaldoi, Assam.
3. Monabari Tea Estate, Dist: Sonitpur, Assam.
4. Sanghavi Foods Pvt. Ltd. Dalgaon, Assam.
5. Lahkar Undyog Pvt. Ltd., Tezpur, Assam.
6. Nezone Biscuit Factory, Tezpur, Assam.
7. Purabi Dairy, Panjabari, Guwahati, Assam.

Past Events

Duration
Coordinators
Events

27th - 28th March, 2015
Dr. B. Srivastava, Dr. N. Sit, Mrs. P. Mishra
Innovative Prospects in Food Processing: Integration of Engineering and Biological Sciences

14th - 16th Nov., 2011
Prof. C. L. Mahanta
Role of Bioactive Compounds in Foods on Human Health

3rd March, 2011
Dept. of F.E.T.
Packaging of Fresh Fruits and Vegetables for Cottage, Micro, Small and Medium Entrepreneurs

20th - 23rd July, 2009.
Dr. Sankar Chandra Deka
Processing of Locally Available Fruits and Vegetables.

Address

The Head
Department of Food Engineering and Technology,
Tezpur University,
Napaam, Assam, India - 784 028