#1
4th May 2015, 09:17 AM
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Registered Dietitian Exam Papers
Who conducts the Registered Dietitian Exam? I want to appear in the following exam, so give me details about required minimum eligibility criteria to appear in that exam. Where from I will get application form to apply for Registered Dietitian Exam and where should I submit them? I am pursuing B.A final year, am I eligible to appear or not?
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#2
15th February 2016, 03:58 PM
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Re: Registered Dietitian Exam Papers
Hii Buddy , Here I am, Looking for previous year Registered Dietitian Examination Question paper , Can you please provide me Same ?
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#3
15th February 2016, 03:59 PM
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Re: Registered Dietitian Exam Papers
Friend as you said you looking for previous year Registered Dietitian Examination Question paper ,Here I am Providing Same for your Help : If you ever want to replace regular milk with buttermilk in a recipe, it is important that you also increase the ______. A. Baking soda B. All purpose flour C. Cake flour D. Salt 2. Which of the following is not considered a simple carbohydrate? A. Glucose B. Cellulose C. Fructose D. Sucrose 3. Which of the following is not considered a fat soluble vitamin? A. A B. K C. E D. C 4. Which of the following organizations runs the Commodity Food Distribution Program? A. USDA's Food and Nutrition Service B. Child Health Bureau C. Health Resources and Services Administration D. NSIP 5. Which of the following is not a contraindication for Enteral Nutrition? A. Complete bowel obstruction or severe bowel ileus B. Intractable vomiting or major UGI hemorrhage C. Complete inability to absorb nutrients through the GI tract D. Inadequate oral intake 6. Which of the following is not a symptom of a person with anorexia? A. Mild anemia B. Swollen joints C. Moist Skin D. Reduced muscle mass 7. Which of the following organizations runs the Healthy People 2010 Program? A. Child Health Bureau B. USDA C. Department of Health and Human Services D. NSIP 8. Fat in the intestine triggers the release of _____, which then signals the gallbladder to send bile. A. Cholecystokin (CCK) B. Citric acid C. Glucose 6 phosphate D. Glucagon 9. ______ is when the kidneys produce too much hydrogen or retain to much hydrogen which leads to an increase in carbonic acid production. Or the kidneys may excrete to much base. A. Metabolic acidosis B. Metabolic alkalosis C. Respiratory alkalosis D. Respiratory acidosis 10. Which of the following microorganisms is anaerobic, symptoms occur after 8-18 hours including nausea, vomitting, abmonial pain and diarrhea? It is also called the cafeteria bug. A. Clostridium botulinum B. Bacillus cerus C. Staphylococcus aureus D. Clostridium perfringens Calcium homeostasis is regulated by (a) ACTH and TRH (b) TRH and PTH (c) PTH and Calcitonin (d) Calcitonin and TRH Which is an essential component of a balanced diet? I (a) Oleic acid (b) Palmitic acid (c) Trans-linoleic acid (d) Cis-linoleic acid Water activity required for microbial growth can be reduced in foods by (a) adding ice (b) adding solutes (c) adding acid (d) adding alkali Aflatoxin resulting from spoilage of cereals and nuts is a (a) neurotoxin (b) enterotoxin (c) hepatotoxin (d) endotoxin The holding temperature for frozen desserts is (a) -13°Cto-9°C (b) -8° C to -8° C (c) -4°C to - 0°C (d) O°C to 4°C ", The expected purity of potable water requires (a) zero E.coli in the sample (b) less than 1000 E.coli in the sample (c) less than 10,000 E.coli in the sample (d) less than 15,000 E.coli in the sample. The function of Vitamin E in humans includes (a) the synthesis of glycoproteins (b) prevention of oxidation in cell membranes (c) maintenance of Calcium phosphate balance (d) aiding reproduction The regulatory proteins of muscle contraction are (a) actin and myosin (b) collagen and elastin (c) troponin and tropomyosin (d) myosin light chain kinase and calmodulin The BMR of an overweight girl compared with a normal weight girl will be (a) less because she has more fat tissue (b) The same (c) more because of higher weight Which of the following statements about HMP shunt of glucose metabolism is correct (a) the pathway is favoured by tissues which require NADPH (b) the pathway yields more A ATP than the TCA cycle (c) the oxidation of glucose is not complete State whether the following statements are TRUE or FALSE ( 1 x 5 = 5 marks) (a) Heparin inhibits conversion of prothrombin (b) Insulin functions by promoting cellular oxidation of glucose (c) Aldosterbne regulates sodium balance (d) One of the earliest indicators of iron deficiency anaemia is low levels of serum ferritin (e) The optimum ptl for growth of bacteria is 4'0 - 5'5 Name one organism involved in each of the following: (5 Marks) (a) Botulism (b) Typhoid fever (c) Wine making (d) Yoghurt manufacture (e) Bread making Differentiate between: ( 9 marks) (a) Gram positive and Gram negative bacteria (b) n -3 fatty acids and n -6 fatty acids (c) Haemoglobin and myoglobin |
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