Options available after B.Sc (FSN)

Which options available after B.Sc FSN, would you please provide here???

[Kiran Chandar]

B.Sc. Food Sciences or Bachelor of Science in Food Sciences is an undergraduate Food Technology course.
The duration of the course is three years and the syllabus for the course is divided into six semesters.

After B.Sc Food Science you can do following courses:

Master of Science in Food Biotechnology
Master of Science in Food Nutrition
Master of Science in Food Processing Technology
Master of Science in Food Science and Technology
Master of Science in Food Technology
Master of Science in Food, Nutrition & Dietetics
Master of Science in Microbial & Food Technology
Doctor of Philosophy in Food and Dairy Technology
Doctor of Philosophy in Food Science and Technology

Job Types
Following are job types available after B.Sc Food Science:

Analytical Scientist - Food Science
Computer Operator - Food Packing Company
Food & Beverage Storekeeper
Food & Beverage Executive
Food Technologist
Head - Quality Control
Sales Manager - Food Commodities
Junior Analytical Assistant (Food)
Assist. Analytical Scientist
Dietician & Nutritionist

Colleges offers courses in Food Technology are listed below:

Sri Padmavati Mahila Vishva Vidyalaya
Department of Food Science and Technology
St .Thomas College
Women’s Christian College
G B Pant University of Agriculture and Technology
St. Teresa’s College
BCM College
The Institute of Food Technology
Assumption College
Annamalai University
Government College for Women
Department of Food Technology
The Gandhigram Rural Institute
University Institute of Chemical Technology
Allahabad Agricultural Institute
Periyar University
Mar Athanasios College for Advanced Studies
St. Mary’s College for Women
Acharya N.G Raga Agricultural University
Haryana Agricultural University
The School of Health Sciences