MBA Food Management

I want to do MBA in Food Business from IPAG business school so can you please provide me the details of this course?

[Kiran Chandar]

IPAG Business School is a management school established in 1965. It prepares its students to become future executives, managers and entrepreneurs.

MBA in Food Business

Specialisation modules-

Food Marketing Practices
Strategic Brand Management
Global & Sustainable Food Market
European Market – Wine & Mineral waters
Food Marketing & Innovation

Core modules-

Human Resource Management
Cross-Cultural Management
Negotiation, Leadership & Communication Skills
International Business Law
Business Financial Management
Methodology & Research
Geopolitics
Business Ethics
Project Management
International Marketing
French Language

Prerequisites:

4-year University (or post-secondary) degree or Master 1 degree OR 240 European Credit Transfer and Accumulation System (ECTS) credits

Candidates with significant and relevant work experience in lieu of educational experience may also be considered

English – minimum TOEFL score of 550 on the paper-based test or 80 on the internet-based test, or 6.0 on the IELTS test

French – minimum B2

Admission Procedure:

In your application you must include the following:

Application form

Copy of your 4-year university (or equivalent) transcript and diploma

Copy of your photo ID

CV/Resume

Motivation Letter

Deadlines:

Fall Intake July 1

Winter Intake December 1

Contact address

IPAG Business School - Campus Paris
Business School
184 Boulevard Saint-Germain, 75006 Paris, France